Banana Cinnamon Muffins

Banana Cinnamon Muffins

If you are anything like us you buy a bunch of bananas at the supermarket every time you go food shopping and then at the end of the week you realize that you may have been overly ambitious with the amount you purchased.  Now, you have three or four bananas that are becoming over-ripe and feel guilty throwing them out.  I have found two recipes that are perfect for this situation and both are pretty easy.  One I have talked about previously and it is the BEST BANANA BREAD IN THE WORLD from  Seriously amazing.  My other go-to banana recipe is for these Banana Cinnamon Muffins.  They are delicious, freezable and perfect for breakfast on the go.  The only change I make to the original recipe is to add more banana.  The recipe only calls for 2 small bananas but I add four or so.  Bon Apetit!

5 thoughts on “Banana Cinnamon Muffins

  1. Christina Warren

    AAHH You’re torturing a pregnant woman who always get told she’s gained too much weight at her doctor’s appointments! 🙂 I am surely making the banana bread you suggested and these will come next! Yum!

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